This is an all-purpose knife for everyday functions requiring precision slicing and straight cuts. Perfect for the home cook, this knife will be used daily, quickly becoming a favorite in the kitchen and is ideal for fruits, vegetables and boneless meats.
Ceramic blades are made from Kyocera’s proprietary zirconia material produced in Japan for exceptional quality and ultra-sharpness. Pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades. The ceramic blades do not rust, and do not give taste or smell to the food. Ceramic is a neutral material and does not transmit any metal particles that can contaminate food. No material remains sharp longer than the ceramic and the fineness of the ceramic makes it possible to obtain a surgical edge.
Not to be used on hard or frozen foods.